We use refrigerators to prevent the bad effect of high temperatures and warm climates on our food. This has always been necessary for man to do. When the home and commercial fridge was mass produced, our lifestyles changed and so did the way store our beverages and food. Refrigerating systems are basic necessities that most of us cannot do without.
Prior to the invention of refrigerators, people used to store raw meat underneath snow to preserve them. During the summer, they would keep raw food inside caves where it was cooler. Today, modern cooling systems make it possible for us to preserve raw food in an efficient and safe manner. Refrigerators enable us to keep food fresh longer.
Small refrigerators are only fit for home use or for small businesses in the office to cool sodas and food. They are not ideal for use in the food industry for restaurants or grocery stores. Larger businesses in the food business will have to use large industrial types of cooling systems. This will enable companies to keep raw food from spoiling even if they have to store them for several weeks.
Commercial refrigerators on the other hand are much larger in size and capacity. They can be as large as rooms and are meant to keep raw food fresh for months at a time at restaurants, groceries and other food service businesses. Some of these types of cooling systems can be mobilized to transport food across states, countries or continents.
If you need a cooling system for a food business, it will be important to know the difference between a residential and commercial type of fridge. Industrial types for large businesses are more powerful and durable than those used for homes. They are heavy duty appliances that can withstand the strain needed for business purposes without breaking down.
Industrial refrigerators are equipped with dependable motors and temperature control systems. This makes it possible to keep the temperature constant throughout its use. Temperatures of non-commercial types tend to fluctuate especially when the appliance door is opened that allows hot air from the outside to come in. This adds strain to the motor and weakens it.
Using a dependable fridge is essential in keeping your supplies fresh. This becomes a necessity for companies in the food and restaurant business. When your food stays unspoilt, you can avoid losses in profits and sales. This lets you make more money and causes less waste. Industrial types of cooling systems will also need maintenance less frequently than residential types because they are manufactured to be tough and enduring.
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Source: http://www.chicksdigit.biz/find-out-facts-on-the-importance-of-a-commercial-fridge-for-business-use/
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